Rose Watermelon Sarbat

Prep Time 5 min

• 500 ml cold milk
• 6 tablespoon sugar
• 2 tablespoon dry rose petals
• 1/2 cup chilled water
• 3 cup rose syrup
• 1 cup watermelon juice
• 3 tablespoon diced watermelon
• ice cubes as required

How to make Sharbat

Step 1 Prepare the sharbat

• In a jug, add chilled milk, water and watermelon juice.
• Mix well.
• Now add rose syrup, sugar and mix till everything is dissolved completely and the mixture gets a pretty pink hue.

Step 2 Garnish and serve

• Pour the sharbat into glasses.
• Garnish with small chopped watermelon chunks. rose petals and ice cubes.
• serve the sharbat chilled.